Chocolate Doughnut Holes

All “no-bake” recipes are a treat in my house. The more I can involve my little helpers in the kitchen (away from hot tools), the better—and these no-bake Chocolate Doughnut Holes are simply the best! Beyond easy to make, bite-sized, super nutritious and of course delish! A truly guilt-free treat for the family, that the little ones love!

CHOCOLATE DOUGHNUT HOLES

2015-06-09 23:02:38

Write a review

Save Recipe

Print

Ingredients

1. 1.5 cups of raw almonds
2. 1 cup org. pitted dates
3. 5 TBL. raw cacao powder,
4. 1/4 tsp. pink salt
5. 1 tsp. good vanilla extract blend
6. coconut shreds (optional)

Instructions

1. Combine 1.5 cups of raw almonds, 1 cup org. pitted dates, 5 TBL. raw cacao powder, 1/4 tsp. pink salt, and 1 tsp. good vanilla extract.
2. Blend in food processor until batter forms, may need to add a TBL spoon of water.
3. You can leave these plain, but I like to roll them in coconut shreds. Either way, form into balls and refrigerate until you are ready to eat!

By Carly Jean Brannon

Carly Brannon https://www.carlybrannon.com/

Hope you enjoy this recipe!

Cj